Strofilia Rose

Strofilia Rose

Strofilia Rose
MEDIUM DRY ROSE WINE PGI PELOPONNESE
Agiorgitiko, Cabernet Sauvignon
SERVING SUGGESTIONS: 

Traditional oily dishes of the Greek cuisine, dishes with lemonade sauces, fi

sh and meats, fresh cheeses.

CHARACTERISTICS: 

Bright rose color, fruity red fruits mouth, caramel butter and green pepper f

lavor. Distinguished by its fresh rich flavor and long aftertaste of fruity.

VINIFICATION: 

Mixture of two wine varieties.

Crushing and pressing of grapes, extracting for one night followed by fermentation in stainless steel tanks at 18° C.

VINEYARDS: 

Asprokambos: Vineyards in the Stymphalia plateau, in deep, clay, alkaline soi

ls with a lot of calcium carbonate. Their yield does not exceed 900 kg/str. The climate of the area is characterized by cold winter, a lot of rain and snow, cool spring and dry summer, with higher temperatures during the day and cooler in the evenings.